You can’t really taste the spinach for the cheese in this recipe. The filo pastry makes it a crunchy, tasty and fun way to enjoy your greens! This recipe is a little salty (even though no salt is added) so serve it with a salad and/or roast veg. Suitable for children over 18 months.
gluten free
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Help my children is obsessed with sugar, treats, sweets, chocolate, lollies, chips.
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