Remember to save this one. Also great as muffins for the lunchbox.

Makes one cake or 8 muffins

Ingredients:

• ⅓ cup extra virgin olive oil
• 1 egg
• ½ cup sugar
• 1 teaspoon vanilla essence
• 1 cup plain flour
• 2 teaspoons baking powder
• ⅓  cup milk
• 2 apples (I used Granny Smith)
• ½ teaspoon ground cinnamon
• 1 teaspoon caster sugar

Directions:

1. Preheat oven to 180 °C (160 fan forced) and grease and line a 20cm cake tin
2. Place oil, egg, sugar, vanilla essence, flour, baking powder and milk into a blender, food processor or thermomix
3. Blend for 30 seconds on medium low until combined
4. Pour mix into pan
5. Thinly slice apples and place on top of cake
6. Combine cinnamon and caster sugar
7. Sprinkle apples with cinnamon sugar
8. Bake for 25 mins

Notes:

If making muffins, grease 8 muffin holes, or use 8 cupcake cases. Cook for around 20 minutes.