Try this caramel popcorn for a sweet twist on a classic snack. This popcorn is perfect as a sweet and healthy snack for lunchboxes.

Serves: 4
Prep: 3 mins    Cook: 10 mins

Ingredients

• ½ cup popcorn kernels
• ¼ cup honey
• ¼ cup peanut butter

Directions

1. Place popcorn kernels in a pan or pot over medium heat
2. Cover with lid and cook until popped (about 3 minutes)
3. Once cooked remove from heat and place into serving bowls
4. In a saucepan on low to medium heat, combine honey and peanut butter
5. Cook until melted
6. Top popcorn with sauce and enjoy

Notes

You can easily pop your popcorn using a popcorn maker or in the microwave. Refer to our Cheesy Popcorn recipe on how to microwave your popcorn.

Not suitable for children under 3-5 due to the popcorn being a choking risk.